WUFUYUAN Tapioca Pearl (Black) 250 g
Black tapioca pearls by WuFuYuan.
Product of China.
Tapioca starch 42%, water, corn starch, colour (sulphite ammonia caramel), thickener (E412), preservative (E262), flavouring.
Typical values per 100 g:
Energy: 879 kJ/210 kcal
Fat: 0 g
of which saturates: 0 g
Carbohydrate: 50 g
of which sugars: 0 g
Protein: 0 g
Salt: 0.215 g
Store in a dry place away from direct sunlight. Refrigerate after opening and consume soon.
Boil 10 cups of water for every 1 cup of tapioca pearls in a large pot. Add tapioca slowly into the boiling pot and stir lightly. Wait until tapioca floats to the water surface. Cover the pot. Cook in medium heat for 2-3 minutes. Turn off the heat and simmer for another 2-3 minutes (adjust the time depending on how soft you prefer your tapioca). Scoop out the tapioca and let it rest in cold water for 20 seconds. Scoop out the tapioca into a dry bowl and mix with sugar or honey.